Poha soya cutlets

Hello everybody, it's me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Poha soya cutlets. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Poha soya cutlets is one of the most favored of current trending foods in the world. It's appreciated by millions every day. It's simple, it's quick, it tastes delicious. They are fine and they look wonderful. Poha soya cutlets is something that I've loved my entire life.

Many things affect the quality of taste from Poha soya cutlets, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Poha soya cutlets delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Poha soya cutlets is 3 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Poha soya cutlets estimated approx 35-40 min.

To begin with this particular recipe, we must first prepare a few components. You can cook Poha soya cutlets using 15 ingredients and 4 steps. Here is how you cook that.

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This is very easy to make, Healthy and made with simple Ingredients found in our kitchen.

Ingredients and spices that need to be Prepare to make Poha soya cutlets:

1. 4-5 Boiled,peeled and mashed potatoes which can fill 1 Cup
2. 1 Cup Soaked poha
3. 1/4 Cup Soaked and roughly crushed soyabeans
4. 1/4 Cup Coriander leaves
5. 1 tsp lime juice
6. to taste Salt
7. 2 tbsp roasted and crushed peanuts
8. 1 tsp Cumin powder
9. 1 tsp green chilli paste
10. 1 tsp ginger paste
11. As needed- Oil to Roast cutlets or shallow fry
12. To serve with:-
13. 1 tbsp Coriander mint chutney
14. 1 tbsp Tomato ketchup
15. As needed Salad - cucumber,tomato,grated carrot and grated beetroot

Instructions to make to make Poha soya cutlets

1. Wash Poha and strain water.keep aside.boil potatoes,peel and mash it.soak soyabeans for 4-5 hrs and roughly crush in mixi jar.keep ready all Ingredients ready as mentioned above.
2. In a mixing bowl mix Soaked Poha,crushed soyabeans,mashed potatoes,Coriander leaves,salt,Cumin seeds powder,green chilli paste,ginger paste,roasted peanuts and lemon juice.Mix well all ingredients and knead the dough.Make equal size discs from this dough.
3. Heat a nonstick tawa,grease with oil,arrange the discs on it and apply oil surrounding each one.Roast on Medium heat on both sides till they become golden brown.
4. Arrange the Poha Soya cutlets in serving plate along with the salad and Chutney with tomato ketchup.

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So that's going to wrap it up with this special food Recipe of Quick Poha soya cutlets. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!