Dudhi Halwa - Bottle Gourd Fudge

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Dudhi Halwa - Bottle Gourd Fudge. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Just in addition, the time it takes to cook Dudhi Halwa - Bottle Gourd Fudge estimated approx 60 mins.

To get started with this particular recipe, we must first prepare a few components. You can cook Dudhi Halwa - Bottle Gourd Fudge using 7 ingredients and 4 steps. Here is how you can achieve it.

This is a very quick and yummy, all Indian dessert. If you don't get Khoya, condensed milk should work fine too. Serve it warm with a scoop of vanilla ice cream and your guests will be licking the spoon (and the bowl) clean!

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Ingredients and spices that need to be Take to make Dudhi Halwa - Bottle Gourd Fudge:

1. 1 tsp ghee
2. 3 cups grated dudhi/bottle gourd (used 3/4 of a gourd)
3. 1 Tbsp grated beetroot (for colour - optional)
4. 1 cup whole milk
5. 1/2 cup sugar
6. 100 g khoya (solidified milk)
7. pinch freshly grated nutmeg

Instructions to make to make Dudhi Halwa - Bottle Gourd Fudge

1. In a pan, take a tsp of ghee. Put in the grated dudhi and beetroot. Saute for 2-3 minutes.
2. Add the sugar and the milk to the dudhi. Boil them together for around 10 minutes until the dudhi is soft and cooked.
3. Put in the khoya, grated nutmeg and keep stirring vigourously until all the water / milk has evaporated. This will take at least 15 minutes. The fudge will be a pale pink colour and will collect into a ball in the corner of the pan. Take it off the flame.
4. Remove it into a deep dish. Flatten well with spatula. Once it has cooled a bit, chill it in the refrigerator for 30 minutes. Remove and cut into desired shapes.

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So that is going to wrap it up for this exceptional food Recipe of Ultimate Dudhi Halwa - Bottle Gourd Fudge. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!