Smoky Paneer Bites With Cheesy Minti Capsicum Dip

Hello everybody, it's John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Smoky Paneer Bites With Cheesy Minti Capsicum Dip. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Smoky Paneer Bites With Cheesy Minti Capsicum Dip, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Smoky Paneer Bites With Cheesy Minti Capsicum Dip delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can have Smoky Paneer Bites With Cheesy Minti Capsicum Dip using 21 ingredients and 5 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Take to make Smoky Paneer Bites With Cheesy Minti Capsicum Dip:

  1. 150 Gms Paneer
  2. 1 tbsp.Green Chilli
  3. 1 tbsp.Chopped Coriander
  4. 1 tbsp.Spring Onion
  5. 1/4 tsp.Black pepper powder
  6. 1 tsp.Garlic chopped
  7. Salt to taste
  8. 1/4 tsp.Chilli flex
  9. For Minti Capsicum Dip
  10. 1/2 Cup Maida
  11. 1/2 Cup wheat flour
  12. 1/2 Cup Beet root Puree
  13. Salt to taste
  14. For Cheesy Dip
  15. 1 Cube Cheese cube
  16. 1 Cup milk
  17. 2 tbsp Cheese Spread
  18. 1/2 pc.Roasted Capsicum
  19. 1 Tbsp.Mint paste
  20. Charcoal For Smoke
  21. Onion rings to serve carrot beetroot slits salad spring onion

Instructions to make to make Smoky Paneer Bites With Cheesy Minti Capsicum Dip

  1. Outer Layer:-Take a Both flour in a parrat.Add salt and knead a soft dough with beetroot puree. Leave it for 5-10 Min.
  2. Stuffing:-Mean while Grate paneer in a plate.Mix Salt chilli flex coriander spring onion black pepper powder. Mix well and give a charcoal smoke. Smoky paneer is reasy.
  3. Now make a mid.size ball from beetroot dough.And roll a roti.Cut into Square piece and stuff paneer mixture 1-2tsp.Apply water on edges. Fold it on opposite side and get a traiangle shape. Apply water on both sides and seal the edges.
    Apply milk brush and bake on 180*for 15-20 min.
    Take out and apply butter brush.
    Tasty yummy smoky paneer bites is ready.
  4. For Dip;-Apply oil on a capsicum.and roast on a flame till black marks. Turn off flame.Remove black skin on capsicum and chopp.
    Now take a milk in a pan.Add Cheese spread grated cheese black pepper crushed and cook on slow flame. Now add mint paste.And roasted chopped Capsicum. Mix it well. Turn off flame Dip is ready.
  5. Tasty yummy Smoky paneer bites is ready to serve with Cheesy minti capsicum dip.
    Serve with onion rings carrot beetroot salad And Cheesy Minti Capsicum Dip.
    Garnish with tuli Spring onion flower.

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