Star Shape Beetroot Puri

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Star Shape Beetroot Puri. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Star Shape Beetroot Puri is one of the most favored of current trending meals in the world. It's easy, it's quick, it tastes yummy. It is enjoyed by millions every day. Star Shape Beetroot Puri is something which I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Star Shape Beetroot Puri, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Star Shape Beetroot Puri delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Star Shape Beetroot Puri is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Star Shape Beetroot Puri estimated approx 10 mins.

To get started with this recipe, we have to prepare a few components. You can cook Star Shape Beetroot Puri using 7 ingredients and 6 steps. Here is how you can achieve that.

#GA4, #week9, clue: #puri
I love having puri with Aloo ki sabji.

Ingredients and spices that need to be Take to make Star Shape Beetroot Puri:

1. 2 Cups whole Wheat flour
2. 2 Tablespoon refined oil
3. 2 Tablespoon maida/All-purpose flour
4. 1 Teaspoon salt
5. 1/2 teaspoon Ajwain(carom seeds)
6. 1 Cup Beetroot juice for the Dough
7. As needed Refined oil for deep frying

Instructions to make to make Star Shape Beetroot Puri

1. Take a mixing bowl and pour there whole wheat flour, all-purpose flour (maida), salt, oil and Ajwain. Knead the Dough by adding beetroot juice. Make a semi tight Dough.
2. Keep it rest for 30 mins and cover the Dough.
3. Take a kadhai pour oil. Heat the kadhai. Turn on the gas flame.
4. In the mean time divide the dough into 10 to 12 balls. Take one dough on your palm and press it and sprinkle some dust and start rolling on the kitchen platform.
5. Then with the help of a star shape cutter just shape it. Like wise repeat the same process in making other Puri's.
6. Now high the gas flame and fry the Puri's one by one. Don't disturb the puri while frying. It will automatically come up. Now flip the puri and fry it for just 1 sec. Then it's done. Repeat the same process in making other Puri's. Then enjoy it with Aloo ki sabji.

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So that's going to wrap this up for this exceptional food Simple Way to Make Any-night-of-the-week Star Shape Beetroot Puri. Thank you very much for your time. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!